|
QUALITY
CONTROL LABORATORY TEST REPORT
Certificate
of Analysis
ANALYTICAL REPORT
|
| Product:
Hoodia 500 + Green Tea |
Item Code:
NH06304-GEL |
| Lot Number:
12811 |
Manuf.Date:
06/05 Exp.Date: 06/08 |
| Description:
Capsule "0" Clear, color Beige |
| Weight
variation found: Meets NHS's internal specifications USP 25
<2091> |
|
PHYSICAL-CHEMICAL ANALYSIS
NHS, manufacturer of the product Hoodia 500 + Green Tea, with lot
and manufacturing date as mentioned above, certifies that the lot
has been tested and meets minimum label claims(SOP QC 418-00)
|
| ACTIVE
INGREDIENTS |
ACTUAL PER
2 VEGGIE CAPSULE |
| |
|
South African
Hoodia Gordonii
Succulent complex (from Hoodia 20:1 extract) (aerial) |
500 mg |
| Green tea
Extract (50% polyphenols) |
100 mg |
| |
| OTHER
INGREDIENTS:
Maltodextrin, Hydroxypropyl methylcellulose, magnesium
Stearate. |
|
| HEAVY METAL |
CONFORMS
<10PPM |
|
|
MICROBIOLOGICAL
TEST
|
| |
SPECIFICATION |
RESULT |
METHOD |
| Salmonella |
NEGATIVE |
NEGATIVE |
USP 25
<2021> |
| E. coli |
NEGATIVE |
NEGATIVE |
USP 25
<2021> |
| S. Aureus |
NEGATIVE |
NEGATIVE |
USP 25
<2021> |
| Mold &
Yeast |
NEGATIVE |
< 300 per g |
USP 25
<2021> |
|
DATE: 10/2005
____________________________
Director-Quality Assurance |